Did you know that turpentine paint solvent, essential oils, and the flavoring in your foods all come from the same class of molecules? Join the AI Institute for Next Generation Food Systems (AIFS) on the UC Davis campus or Zoom to learn how Dr. Justin Siegel is using Natural Language Processing to enhance our understanding […]
UC Davis Conference Center
550 Alumni Lane, Davis, United States
The UC Davis Olive Center is hosting an International Olive Sustainability Conference (IOSC) September 5 – 7, 2024 (registration and reception September 4). The conference will be held at the UC Davis Conference Center, with a half-day program in Napa. During this conference you will learn about research and projects around the topics of sustainable […]
UC Davis Conference Center
550 Alumni Lane, Davis, United States
The Cultivated Meat and Alternative Protein Summit is an annual gathering of forward thinking academia, industry leaders, and policymakers working to navigate the hurdles for cultivated meat and alternative protein commercialization in the US and abroad. The 2024 Summit will be September 9th, please check back as registration information will be released soon. In the […]
UC Davis International Center
463 California Ave, Davis, United States
Our biological clocks influence nearly every aspect of our lives. By understanding our unique chronobiology, we can tailor the timing of sleep, meals, medication, exercise, work, and learning to align with our natural rhythms. This personalized approach can dramatically enhance our health, energy, and productivity. This event gathers experts from academia and industry to delve […]
Emerging Technologies in Food Systems: AIFS AI Expo 1:00-5:15PM Feature: Posters & demos Welcome from Dionne Toombs, Keynote by John Melo Additional talks Panel discussions
Plug and Pay Tech Center
440 N Wolfe Road, Sunnyvale, CA, United States
Join the industry leading the discussions on cultivated meat, fermentation, and novel protein technology: September 12th–13th in Silicon Valley, California Register here: https://www.eventbrite.com/e/cultured-meat-symposium-2024-tickets-880871409097
ARC Ballroom
ARC Ballroom, Davis, CA, United States
4:30 - 6:00 Networking social with: - a Student Collaborative Organic Plant Breeding Education (SCOPE) TOMATO TASTING, and - the TALENTS CORNER RAFFLE: 3 students or postdocs will win a Meal with Syngenta. 6:00 - 7:00 Featured speaker Allen Van Deynze Director of the Seed Biotechnology Center at UC Davis Associate Director of the Plant Breeding Center […]
UC Davis Conference Center
550 Alumni Lane, Davis, United States
The 2024 IIFH Partner Summit convenes diverse stakeholders from across the food system with a shared vision of making the food we love healthier for people and the planet. Our aim is to foster a diverse network that leverages cutting-edge research and innovative business strategies to address pressing issues within the food industry. Through a […]
Buehler Alumni Center
530 Alumni Lane, Davis, California
4:30 - 6:00 Networking social with the TALENTS CORNER. RAFFLE: 3 students or postdocs will win a Meal with GreenVenus. 6:00 - 7:00 Featured guest Daniel Potter, Professor and Chair, Department of Plant Sciences, UC Davis This event will bring together Seed Central members and the new Chair of the Department of Plant Sciences so they […]