The Food Systems Legal Bootcamp Series with MoFo continues through April, and this week’s topic is on Regulatory and Food Labeling Considerations, which seemed especially relevant for our food systems innovators! Registration is free, Link to Registration Wednesdays on Zoom, 9:30-10:30a Recordings of past sessions will be available to registrants Session Topics Session 1: […]
The Library, DataLab, Grad Pathways, Venture Catalyst, Tech Transfer, and the MRC Institute for Innovation & Entrepreneurship are continuing to host our quarterly series of the UC Davis Innovator Network: This coming Wednesday April 16 1:00-3:30pm In-person at Walker Hall on campus This quarter’s theme is about using entrepreneurial mindsets as a changemaker in food […]
Harold Schmitz, IIFH Board member and founding partner at The March Group, along with Selina Wang, UC Davis professor of chemistry, will join Stanford Food for an exciting event exploring the future of food and human health.
TITLE: AIFS x Sony AI AgTech Challenge WHEN: May 2-4, 2025 (pre-work will be available earlier) If useful, from 3 PM on 5/2 until 5 PM on 5/4. WHERE: Physical and Data Sciences Building at UC Davis WHO: Graduate and undergraduate students from any major. No experience is required but each team will have at […]
