Picnic Day at UC Davis is filled with activities, Aggie Pride, and a campus full of students, families, and community members. We hope you will join us for fun and […]
Women in Wine was created to connect, support, and celebrate women in the wine industry. In partnership with the RMI Walt Klenz Lectureship Series, they will host the Women in […]
With leadership from Ethnic Studies YOLO Academy and Save California Salmon, the 6th Semillas y Culturas ~ Seeds & Culture Summit will be hosted at the UCD Farm. Our hope […]
Please join Dean Dillard and the UC Davis College of Agricultural and Environmental Sciences (CA&ES) to celebrate the impact of research funded by the Agricultural Experiment Station (AES) and learn […]
Held in the Olive Grove at the Robert Mondavi Institute for Wine and Food Science at UC Davis, the Winkler Dinner is the event of the year for The Davis […]
If you love strawberries, you've probably eaten one from the UC Davis Strawberry Breeding Program without knowing it! The breeding program's legacy dates back to the 1930s, and to this […]
The California Department of Food and Agriculture and the UC Davis College of Agricultural and Environmental Sciences invite you to participate in a two-day conference: State of the Science Summit: Reducing […]
The Department of Viticulture and Enology at UC Davis has almost completed the process of becoming licensed to sell wine and will do so under the entity Hilgard631. We invite […]
The UC Davis Olive Center is hosting an International Olive Sustainability Conference (IOSC) September 5 – 7, 2024 (registration and reception September 4). The conference will be held at the […]
Every food product that you have tasted started with an idea and a recipe. But designing a product that consumers enjoy and bringing it to market can take an unexpectedly […]
