Savor lecture: AI in Food Innovation
Every food product that you have tasted started with an idea and a recipe. But designing a product that consumers enjoy and bringing it to market can take an unexpectedly […]
Every food product that you have tasted started with an idea and a recipe. But designing a product that consumers enjoy and bringing it to market can take an unexpectedly […]
Join the AI Institute for Next Generation Food Systems (AIFS) on the UC Davis campus to hear Manmit Shrimali discuss how AI is helping unlock new food formulations to expedite […]