The Food Systems Legal Bootcamp Series with MoFo continues through April, and this week’s topic is on Regulatory and Food Labeling Considerations, which seemed especially relevant for our food systems […]
The Library, DataLab, Grad Pathways, Venture Catalyst, Tech Transfer, and the MRC Institute for Innovation & Entrepreneurship are continuing to host our quarterly series of the UC Davis Innovator Network: […]
Harold Schmitz, IIFH Board member and founding partner at The March Group, along with Selina Wang, UC Davis professor of chemistry, will join Stanford Food for an exciting event exploring […]
TITLE: AIFS x Sony AI AgTech Challenge WHEN: May 2-4, 2025 (pre-work will be available earlier) If useful, from 3 PM on 5/2 until 5 PM on 5/4. WHERE: Physical […]
The Big Bang! Competition is designed for UC Davis students who are aspiring and early-stage entrepreneurs. The 25th annual Big Bang! will award prizes for the competition's top innovation overall […]
We’re thrilled to invite you to Protein Central, a high-impact, strategic networking event fueling the future of food innovation and biomanufacturing — hosted by iCAMP (Integrative Center for Alternative Meat […]
UC Davis Robert Mondavi Institute for Wine & Food Science
392 Old Davis Road, Davis, California
Every food product that you have tasted started with an idea and a recipe. But designing a product that consumers enjoy and bringing it to market can take an unexpectedly […]